Disclaimer : All the information here is my own. This is my own blog, design and written by me. If you don't like whatever I written here can just go to Diablo's hell. Any feelings bruised or hurt is your own responsibility.
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Wednesday, April 14, 2021
Semalam first day puasa, jadi buat jeli kat bebdk. Jeli kotak aje pun, perisa blackcurrant. Masa buka posa, potong skets kat bebdk. Balik mengaji, suh diorg abeskan sebab tanak semak dalam peti ais. Adam kata, ibu suap la. So, ibu suap la dia ngan Aina. Sat lagi abes semua kerumun ibu. Dalam gaduh2 makan tuh, abes. Last mulut turn Abang Asyraf. Aina tengok bekas jeli dah kosong, menangis selop. Sib baik atas meja ada 3 potong lagi jeli dalam mangkuk. Kalut ibu gie suap dia...nampak aje ibu bawak mangkuk, terus AAAAA...Baru senyum and sambung makan jeli. Abes jeli tuh, baru lega...sambung Aina isap jari. Sabor aje la. Hari nih buat puding kastard jagung pulak. Hope sambutan cam semalam gaks la. Kalau idak, abes la ibu kena abeskan. Simpan resepi sini lah. Amik dari Cookpad. Puding Kastard Jagung Ramuan
Langkah
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The race of man shall perish, but the eyes
Of trilobytes eternal in stone, And seem to stare about in mild surprise At changes greater than they have yet known. - T.A. Conrad |
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To see a world in a grain of sand,
And a heaven in a wild flower, Hold infinity in the palm of your hand, And eternity in an hour. - William Blake, excerp from Auguries of Innocence. |
Disclaimer : All the information here is my own. This is my own blog, design and written by me. If you don't like whatever I written here can just go to Diablo's hell. Any feelings bruised or hurt is your own responsibility.